Cashew nuts are kidney-shaped, delicately sweet, and crunchy seeds that
are found at the bottom of the cashew apple. They have a buttery, sweet
and salty taste which makes it almost everyone’s favorite dry fruit. The
nut is also a good source of vitamins, minerals, and antioxidants. They
are readily available and can serve as an instant snack when hunger
strikes. Cashew nuts are used widely in the kitchen, both in savory and
sweet dishes.
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